Description
Our Vegetarian Tamal with Cheese & Rajas is a flavorful, meat-free favorite rooted in traditional Mexican comfort food. Filled with strips of fire-roasted poblano peppers (rajas) and creamy cheese, this tamal delivers the perfect balance of mild heat and rich, melty goodness. Wrapped in soft, stone-ground corn masa made with vegetable broth, vegetable fat, baking powder, and a hint of salt, then steamed inside a natural corn husk, it offers a tender, satisfying texture with every bite. A classic vegetarian option full of bold flavor and tradition.
Ingredients:
Roasted poblano peppers (rajas), cheese, corn flour, vegetable broth, vegetable fat, baking powder, salt, water.







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