Description
Individual 140 g
Traditional Mexican sweet corn cake, moist and naturally gluten-free. Baked in small portions or large trays, perfect for sharing with family and friends.
Nutrition Facts
Serving: 1 piece 140 g
Energy: 210 kcal
Total Fat: 7.0 g
Saturated Fat: 0.0 g
Monounsaturated Fat: 0.0 g
Polyunsaturated Fat: 0.0 g
Carbohydrate: 33 g
Sugars:17 g
Polyols: 0.0 g
Starch: 0.0 g
Fibre: 0.0 g
Protein: 5.0 g
Salt: 0.0 g
Values are per serving. Additional info available on request.
Reviews
There are no reviews yet.